EFTA00359759.pdf

From: To: "Huang, May" Subject: Re: Larry Summers Date: Wed, 29 Oct 2014 19:14:49 +0000 good question...who usually handles the food? Jeffrey will pay for it of course...let me ask him what he wishes to do...Could you suggest places that cater? Perhaps I can send him menus so he can have a look... On Oct 29, 2014, at 3:07 PM, Huang, May < hi is your office arranging the catering? Begin forwarded message: From: Subject: Re: Larry Summers Date: October 29, 2014 at 12:53:46 PM EDT To: Martin Nowak Cc: "Huang, May > wrote: I am positive Jeffrey will bring one if not two or more assistants with him.. just not sure who it will be as of yet...as the date approaches we will figure out.. On Oct 29, 2014, at 12:47 PM, Nowak, Martin < > wrote: perfect will some of jeffrey's assistants be here too? (to let the guests into the building etc.) On Oct 29, 2014, at 12:21 PM, wrote: Hi Martin. Jeffrey would like to have the dinner in your office at 8pm on Sun. Nov. 30th. The attendees will be: Jeffrey Martin Joi Ito Reid Hoffman Larry Summers George Church You will be able to arrange the dinner and a dry erase board? On Oct 28, 2014, at 11:08 AM, Nowak, Martin < > wrote: EFTA00359759 perfect. how many people in total? On Oct 28, 2014, at 8:03 AM, jeffrey E. < > wrote: martins confernce room food to be brought in , but blackboards available On Tue, Oct 28, 2014 at 7:54 AM, > wrote: Larry Summers says he will be able to make the dinner on nov 30th! He is asking what time and where. Sent from my iPhone please note The information contained in this communication is confidential, may be attorney-client privileged, may constitute inside information, and is intended only for the use of the addressee. It is the property of JEE Unauthorized use, disclosure or copying of this communication or any part thereof is strictly prohibited and may be unlawful. If you have received this communication in error, please notify us immediately by return e-mail or by e-mail to and destroy this communication and all copies thereof, including all attachments. copyright -all rights reserved EFTA00359760