EFTA00474704.pdf
PDF Source (No Download)
Extracted Text (OCR)
From:
To: Good Tastes of Tuscany <info@tuscany-cooking-class.com>
Subject: Re: Your booking request has been sent.
Date: Mon, 14 May 2018 14:15:39 +0000
We would like to pay the extra 600 euros so the villa can be private (they do not want to share with others) Also,
I want to pay the remaining balance...I show this is 2392.21 euros plus 600 euros for a total of 2992.21euros...
On May 14, 2018, at 7:01 AM, Good Tastes of Tuscany <info@tuscany-cooking-class.com> wrote:
Dear
Thank you for your booking request and I am pleased to confirm your reservation. Please find enclosed the
voucher for your deposit payment and kindly confirm receipt of the same. Also I am enclosing the arrival doc
along with this mail. Kindly send it back completed.
NOTE : Balance for the weekly programs need to be paid before arrival.
Warm Regards,
Sharmila.
The team at Goodtastesofluscany
Accademia Italiana di Cucina Pandolfini- professional culinary school and Villa Pandolfini Estate
A memorable Tuscan culinary experience for food lovers and professionals
http://www.tuscany-cooking-class.com
On 14 May 2018 at 03:08, Weekly Cooking <info@tuscany-cooking-class.com> wrote:
The period has been book. Below are the details.
Details
Reservation ID
■
Calendar ID
Calendar name
Weekly
Selected language
English
Check in
26 May 2018
Check out
02 June 2018
No book items
2
Price
64600.40
Payment method
PayPal
Transaction ID
EFTA00474704
Total
£4784.42
Deposit
• 50%
82392.21
Left to pay
€2392.21
Extras
No extras.
Discount
No discount.
Coupons
No coupon.
Taxes & fees
New tax / fee label
+4% will be added
before processing
Included in price
• + 4%/day
+8184.02
Price change
+8184.02
Contact information
First name
Last name
Email
Phone
Address
Dietary Cooking
Form field ivas not completed.
Class
Message
and
will take our Cooking Vacation in Italy May
26-June 2. They want to stay in
. Thank you!,
<CW-MN
and
=M
-26th May to 2nd June 2018 - 2 pax - NO SRS.docx><An-ival check
list - cooking.docx>
EFTA00474705
Document Preview
PDF source document
This document was extracted from a PDF. No image preview is available. The OCR text is shown on the left.
This document was extracted from a PDF. No image preview is available. The OCR text is shown on the left.
Extracted Information
Dates
Document Details
| Filename | EFTA00474704.pdf |
| File Size | 93.0 KB |
| OCR Confidence | 85.0% |
| Has Readable Text | Yes |
| Text Length | 2,073 characters |
| Indexed | 2026-02-11T22:08:55.430342 |