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EFTA00532552.pdf

Source: DOJ_DS9  •  Size: 48.7 KB  •  OCR Confidence: 85.0%
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From: Zorro <zorro.office@gmail.com> To: Karyna Shuliak <E > Cc: Ann Rodriquez <annrodri uez ahoo.com>, Fontanilla Subject: Re: Muffins recipe changed! Date: Tue, 02 Aug 2016 14:21:33 +0000 Lyn Ok thanks Karyna Zorro Development Corp 49 Zorro Ranch Rd Stanley, NM Ranch Mana er Ph: > On Aug 2, 2016, at 8:18 AM, Karyna Shuliak <E > wrote: > Hello Ann, Karen and > Please note, that Mr. Epstein's muffin recipe has changed. Please see below and only use the ingredients listed. I will send you a photo of the brands for each ingredients. If you have any questions, please ask Lyn. > Thank you! > Karyna. > Ingredients: > For the muffin mix: > - 4 large eggs > - 1 cup olive oil > - 1/2 cup dark brown sugar > - 7 cups almond flour > - 4 cups whole milk > - 4 cups digestive bran > - 1/2 cup ground flax seed > - 1/2 cup whole flax seed > - 5 teaspoons baking soda > - 1/4 teaspoon salt > - 1 cup raisins > - 1 teaspoon vanilla extract > For the topping need equal amounts (Lyn does a handful of each) of: > -pecans > -walnuts > -sliced almonds > -whole flaxseed > -flaxseed meal > In addition need some extra flaxseed to put on top before the topping EFTA00532552

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Filename EFTA00532552.pdf
File Size 48.7 KB
OCR Confidence 85.0%
Has Readable Text Yes
Text Length 1,203 characters
Indexed 2026-02-11T22:26:31.063403
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