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EFTA02246850.pdf

Source: DOJ_DS11  •  Size: 132.1 KB  •  OCR Confidence: 85.0%
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To: From: Sent Subject: Good Tastes of Tuscany[ Lesley Groff Mon 5/14/2018 2:16:09 PM Re: Your booking request has been sent. We would like to pay the extra 600 euros so the villa can be private (they do not want to share with others) Also, I want to pay the remaining balance...I show this is 2392.21 euros plus 600 euros for a total of 2992.21euros...how do I pay for the remainder? On May 14, 2018, at 7:01 AM, Good Tastes of Tuscany wrote: Dear Thank you for your booking request and I am pleased to confirm your reservation. Please find enclosed the voucher for your deposit payment and kindly confirm receipt of the same. Also I am enclosing the arrival doe along with this mail. Kindly send it back completed. NOTE : Balance for the weekly programs need to be paid before arrival. Warm Regards, Sharmila. The team at Goodtastesoftuscany Accadcmia Italiana di Cucina Pandolfini- professional culinary school and Villa Pandolfini Estate A memorable Tuscan culinary ex erience for food lovers and professionals On 14 May 2018 at 03:08, Weekly Cooking < > wrote: Details The period has been book. Below are the details. Reservation ID Calendar ID Calendar name Selected language Check in Check out No book items 143 4 Weekly English 26 May 2018 02 June 2018 2 EFTA_R1_01024921 EFTA02246850 Price €4600.40 Payment method Pa Pal Transaction ID Total €4784.42 Deposit ■ 50% €2392.21 Left to pay €2392.21 Extras No extras. Discount No discount. Coupons No coupon. Taxes & fees New tax / fee label +4% will be added before processing Included in price ■ + 4%/day + €184.02 Price change +€184.02 Contact information First name Last name Email Phone Address Dietary Cooking Class Message 9 East 71st Street. NY. NY 10021 POOH field x•as Mil completed and will take your Cooking Vacation in Italy May 26-June 2. They want to stay in Villa EFTA_R1_01024922 EFTA02246851 Pandolfini I. Thank you!, Lesley <CW and 26th May to 2nd June 2018 - 2 pax - NO SRS.doex><Arrival check list - cooking.docx> EFTA_R1_01024923 EFTA02246852

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Filename EFTA02246850.pdf
File Size 132.1 KB
OCR Confidence 85.0%
Has Readable Text Yes
Text Length 2,111 characters
Indexed 2026-02-12T12:40:41.126886
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