EFTA02327200.pdf

From: Sent: To: Subject: orders@eat.seamless.com Sunday, October 8, 2017 9:51 PM Your Order from Bella Blu Is Being Prepared <https://www.seamless.com?utm_source=3Dorderconfirmed&utmmedium=email transactional&utm_campaign==e ader&utm_content=order> Hello Karyna, We've confirmed your delivery order from Bella Blu. Your food should be ready by 6:35pm - 6:45pm. <https://www.seamless=com/account/order- status/558302071819305?utm_source=order_confirmed&=tm_medium=email_transactional&utm_campaign=trackyour order&utm_=ontent=order> <http://seamless.extole.com/order_confirm_email?e=kari.=hulia@gmail.com> Ordered from Bella Blu Contact restaurant for delivery issues (212) 988-4624 <tel:212-988-4624> Delivery (ASAP) to Karyna Shuliak, 9 E 71st St New York, NY (646) 243-8517 <tel:(646) 243-85=7> For billing issues Contact us <https://www.seamless.com/help/contact- us?utm=source=order_confirmed&utm_medium=email_transactional&utm_camp=ign=contactus&utm_content=order> 1 Chicken Parmesan $25.00 Items subtotal $25.00 Fee $0.00 Sales tax $2.22 Tip EFTA_R1_01250306 EFTA02327200 $4.08 Total $31.30 chttp://content.grubhub.com/email/email_modules/img/a=p_download/seamless/03/Seamless_DownloadApp_3_01.jp g> <https://www.seamless.com/giftcards> <http://res.cloudinary.com/grubhub-asset=limage/uploadialexa_email/seamless/06_assetiooter_logo.jpg> © 2017 Grubhub. All rights reserved. This email was sent by GrubHub 111 W. Washington St=, Suite 2100, Chicago, IL 60602, USA * Any changes you make to your order after it has b=en placed may result result in additional charges. * We sent you this email to give you the latest inf=rmation about your Seamless order. Please don't reply to this email -- in=tead, to get in touch with us, visit our Contact Us<=a> page and let us know how we can help. <https://www.seamless.c=m/help/contact- us?utm_source=orderconfirmed&utmmedium=email tran=actional&utmcampaign=contactus&utm_content=order> <https://u1584392.ct.sendgrid.net/wf/Open?upn=zjsGMwd4UDsmMCQB=muqDhioSOIMmM6jeRuhHOG7iVUcbOlrEgMjt QtzO2mL5NcnsPorliYSangLF-2FHN2jS5rRKM3=-2FuQ- 288xkifilicksQ92SOnciikSyW4Yyll.Wnw8GPMIgR0YUSEGbUSUV8o4toPzjle4mN4mzb2a=lollws2Sw0WxGoGYy46XmovIE uRY.IZzBEYRobmq58CXiooxIn8FxGoNe8pfk8t6cEdWjDxVapc=7z9d8KDX22f3EXtEOrwU4So45N7faxAEvwHL- 2BUGM79eTiODTMPDnriosIt-28bH27o-2BKtV=I85Y2Oa1IDxM4Sy> conversation-id 6935 date-last-viewed 0 date-received 1507499445 flags 8590195713 remote-id 62482 2 EFTA_R1_01250307 EFTA02327201